Posts Tagged ‘Bakes’

Recipes for old fashioned Bread Puddings are not new. This simple dessert is top level comfort food steeped in a centuries old tradition. This recipe for Cinnamon Bread Pudding is my South African version. The hot pudding contains no raisins and soaking the bread overnight in the egg custard results in a soft and delicate texture. Requires only warm custard to serve.

Cinnamon Bread Pudding

Recipes for old fashioned Bread Puddings are not new. This simple dessert is top level comfort food steeped in a centuries old tradition. This recipe for Cinnamon Bread Pudding is my South African version. The hot pudding contains no raisins and soaking the bread overnight in the egg custard results in a soft and delicate texture. Requires only warm custard to serve. Read more…

Oh My! This Red Velvet Meringue Cake with its fluffy Italian meringue frosting is one amazing cake. Because the Red Velvet Cake sponge is not very sweet, it really lends itself to the lush sweet marshmallow type frosting. Click through for both the Red Velvet Cake and the Italian Meringue frosting recipes in one post. Pin this cake recipe for your next birthday party or celebration

Red Velvet Meringue Cake

Oh My! This Red Velvet Meringue Cake with its fluffy Italian meringue frosting is one amazing cake. Because the Red Velvet Cake sponge is not very sweet, it really lends itself to the lush sweet marshmallow type frosting. Click through for both the Red Velvet Cake and the Italian Meringue frosting recipes in one post. Pin this cake recipe for your next birthday party or celebration Read more…

Pasteis de Nata

Trying traditional recipes at home are always nerve wrecking. how do you keep it authentic but still doable at home? This recipe for Pasteis de Nata by Delicious Magazine turned out great and its one I would make over again. Now all I want to do is go to Portugal to try the famous Pasteis de Belem for myself! Read more…

Every baker needs a great scone recipe. Before you add berries, or raisins or any other flavour you need a great base recipe. This easy recipe for Buttermilk Scones is it. Scones are a perfectly British tea thing, but be it tea or breakfast, there is always room for a scone.

Buttermilk Scones

Every baker needs a great scone recipe. Before you add berries, or raisins or any other flavour you need a great base recipe. This easy recipe for Buttermilk Scones is it. Scones are a perfectly British tea thing, but be it tea or breakfast, there is always room for a scone. Read more…

I love a warm baked saucy pudding. This Caramel Malva Pudding is a traditional South African dessert. This dessert recipe for Malva Pudding adds a little twist to the original with a sweet and sticky caramel sauce. Malva Pudding is a comforting and belly warming winter dessert.

Caramel Malva Pudding

I love this warm baked saucy pudding; it is a traditional South African dessert. This recipe for Malva Pudding is baked in a sweet, sticky caramel sauce. Now, I don’t know about you, but I really do not mind a kick of sweet on a chilly winter’s day. Read more…

These Clementine Lamingtons were inspired by a box of seasonal ClemenGolds; the sweetest and most delicious clementines. I gave the Australian Lamington a citrus twist and the result is fabulous. This Lamington recipe uses a basic butter cake base, filled with citrus marmalade which is coated with chocolate icing and coconut.

Clementine Lamingtons

Howling wind, rain, cold, a gas shortage, dry skin, cold and dark morning school runs –   I have to be honest with you, there is little that has excited me about winter these past few weeks.  But then… If you follow me on Twitter or Instagram you may have seen that I was sent a box […] Read more…

1 2 3 4 5 12